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Details of this Class
Red Dish Chronicles Abuja
@reddishchroniclesabj
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Culinary Arts Physical Class, Professional Chefs Diploma - PÂtisserie

Listing ID > 01202 • Physical Class • Culinary Arts • posted 4 years ago

Class Type

Physical Class

Starts

Anytime

Ends

3 months

Capacity

150 students

[PROFESSIONAL CHEFS DIPLOMA - PÂTISSERIE]
This intensive 6 months training focus on Professional Patisserie and Baking. The course takes you from amateur to professional in 6 Months. Classes – Mondays – Fridays, Morning Session-10am (1st 9 weeks), Afternoon Session- 1pm (2nd 3 weeks)
3 MONTHS PROFESSIONAL CHEFS DIPLOMA PATISSERIE, 3 MONTHS EXTERNAL INTERNSHIP

N750,000
Instructor: Red Dish Group
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Reviews of Red Dish Chronicles Abuja (3)
Extremely worthwhile 6 by Chef Fero on January 13, 2022
Kicking off my passion for cooking in 2016 with the experience with RDC instructors and Chef Stone was not an easy journey.

Being away from home over a year now has shown me it was indeed worthwhile.
Eye opening 6 by Chef Reze on January 13, 2022
In 2015, I took the bold step to get culinary studies at Red Dish Chronicles, Lagos. This opened myeyes, mind and world to this side of life and officially welcomed me to this beautiful part of the world. My total respect goes to Chef Stone whose passion for the culinary world influenced me so much and is a daily reminder of where I need to be and what I need to do.
Amazing... 6 by Chef on January 13, 2022
My experience with Red Dish has been amazing, there were so many things i thought i knew but i really didn't. I like how we're not just learning about food, we're learning about the science behind food.
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